Steam cooking machine

The grain is stirred in the equipment and fully contacted with steam to achieve the purpose of ripening.

Mainly used in flaked food factories and feed factories.

The whole machine adopts a fully enclosed safety protection structure and is safe to operate;
The lower part is equipped with a discharging adjustment flap, which can effectively control the logistics cooking time;
The equipment is equipped with a low-speed stirring device to ensure that the grain is heated evenly and the cooking effect is good;
All stainless steel body, in line with food grade requirements;

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